Description
Tender Milk 41% milk chocolate: a Geneva indulgence
Tender Milk 41 celebrates the meeting of two terroirs: cocoa from Semuliki Forest in Uganda, and milk from the Vacherie du Carre in Geneva.
ORFÈVE transforms the fresh milk in its own workshop. Slowly concentrated then cold-dried, it joins the cocoa to create a fine texture and a generous milky sweetness.
The pleasure of a chocolate break
This bar pairs beautifully with coffee or an afternoon break. To share, to gift, or to slip into a gourmet hamper, it invites you to rediscover milk chocolate with care.
✔ Made in Geneva, from bean to bar
✔ Organic Geneva milk
✔ Minimum 41% cocoa
✔ Smooth texture





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