Tomme with Herbs – Cédric Descloux

Description

Cheese specialty crafted by Cédric Descloux at the Fromagerie de Vuadens. This tomme is delicately macerated with aromatic herbs, which infuse the paste and rind to develop a rich, fresh, and intensely fragrant taste.

Its supple and melting texture is accompanied by elegant herbaceous aromas and a beautiful finish, offering a delicious and original cheese. A true artisan specialty from Fribourg, the tomme with herbs from Maison Descloux reflects Swiss cheesemaking expertise and terroir tradition.

✔️ Artisan Swiss cheese ✔️ Macerated with aromatic herbs ✔️ Fresh, herbaceous, and intense aromas ✔️ Specialty from Maison Descloux

Ideal for: cheese platters, gourmet aperitifs, tasting with country bread or local products.