Description
Raclette Nature – Fromagerie de Vuadens (Maison Descloux) – An artisanal Swiss cheese crafted by Cédric Descloux at the Fromagerie de Vuadens. This natural raclette stands out for its smooth, melting texture, ideal for a perfect melt. It develops rich, milky, and subtly fruity aromas, typical of the finest raclettes from the Swiss terroir.
Offered in a practical format, perfectly suited for raclette grills once cut, it ensures simple and quick use while maintaining exceptional artisanal quality. An authentic raclette that combines cheesemaking tradition with conviviality.
✔️ Artisanal Fribourg Raclette Cheese
✔️ Perfect Melt & Creamy Texture
✔️ Ideal Format for Raclette Grills
✔️ Milky and Subtly Fruity Aromas
Ideal for:
raclette evenings, convivial meals, traditional Swiss tasting.




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