Description

This original tomme is delicately flavored with mustard, bringing a slightly spicy and subtly tangy touch that contrasts perfectly with the sweetness of the milk.

Its soft, melting texture develops balanced aromas, blending milky notes with a delicately zesty character. A specialty of the Fribourg region that will appeal to lovers of gourmet and original cheeses, without being overpowering.

✔️ Artisanal Swiss cheese – Fribourg region
✔️ With mustard – slightly spicy and tangy notes
✔️ Soft & melting texture
✔️ Specialty of the Pont-la-Ville dairy

Ideal for:
cheese boards, gourmet appetizers, tasting with cold meats or rustic bread.